Product Details
Chemical Name:4-Hydroxy-2,5-dimethyl-3(2H)furanone
Synonyms:Furaneol
Molecular Structure:
Product Typical Properties
| Items | Specification |
| White to pale solid fits | conform |
| Content (w /%) ≥ | 99.21 |
| smell | With ity, caramel or burnt pineapple aroma |
| melting point (℃) | 77.4 |
Function
Furanone is a fragrance enhancer with the chemical formula C6H8O3. The appearance is white to light yellow solid, with a strong caramel aroma, and a rich fruit and jam flavor. After dilution, it has a pungent aroma. Easy to be oxidized by air, the product is diluted and stored with propylene glycol, and its fragrance is particularly strong in weakly acidic media. Natural products exist in pineapples, strawberries, grapes, coffee, mangoes, heated beef soups, wine, etc. Trace amounts exist in food, tobacco, and beverages, with a fragrance threshold of 0.04ppb having significant aroma enhancing and modifying effects, making it widely used as an aroma enhancer in food, tobacco, and beverages; Although furanone is widely present in natural products, due to its low content, it cannot meet daily needs. The food industry mostly uses synthetic products.
Product Usage
- Food
Has a strong roasted caramel aroma, characterized by fruity, burnt, caramel, and pineapple like aromas
- Beverages
Reduce the bitterness and burning sensation of caffeine
- Tobacco
Significant improvement in taste and taste
Product Packaging
25KG/BAG
Product Storage
Please store in a dry, cool and dark place
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