|Identification||Comply with the standard|
|Viscosity((10% w/w aqueoussolution at 30℃)||50-99.9/100-180|
|Loss on drying||≤6%|
|Mono-, di- andoligosaccharides(expressed asglucose)||≤10%|
Pullulan are mainly used in the pharmaceutical, food, light industry, chemical and petroleum industries.
As a water-soluble mucopolysaccharide, Pullulan has good film formation, fiber formation, gas barrier, adhesion, easy processing and non-toxicity.
- As a product wrap film
Since the pullulan has a good film forming property, it has a good effect on the preservation of fruits, vegetables, eggs and the like.
- Preservation of seafood
Pullulan can effectively and effectively inhibit the accumulation of volatile energy base nitrogen in seafood and reduce the evaporation of water from seafood. It is a new and effective seafood preservative.
- Food processing industry
Pullulan is used as a food quality improver and plasticizer in the food industry, and can also be used as a staple food, cake and other low-heat food raw materials in the food industry.
- Environmental protection
Pullulan can be used for the purification of high turbidity water, the first-stage strengthening treatment of urban sewage and the wastewater treatment in the production of monosodium glutamate.
- Packaging industry
Pullulan is a stable polysaccharide that is nonionic and non-reducing and therefore readily soluble in water. The film made only by Ruppland polysaccharide is transparent, colorless, odorless, non-toxic, tough, highly oil resistant, edible, and can be used as food, fruit and vegetable packaging. Compared with the film made of high-chain starch, the film made by pullulan has the characteristics of good gloss, high strength and excellent folding resistance.
2.Store in a cool dry ventilated place